Click the button to download an application form, either print or complete online using a digital signature. Please return to info@selectcountryinns.com unless stated otherwise in the below adverts.
JOB VACANCY – Kitchen Porter
Part-time, Salary: £7.50-£10.50ph
We are looking for a Kitchen Port to join our Kitchen Team. The ideal candidate must be a team player and have the ability to work efficiently and independently – even when under pressure.
Key responsibilities:
- Assisting the Chef’s in day-to-day operations and cleaning of the kitchen
- Washing pots, pans, crockery etc
- Delivering and maintaining a high level of cleanliness already set in place
- A keen eye for detail and highly organised
- Handling deliveries
- Following health and safety rules
Benefits:
- Free meal allowance while on shift
- 25% discount on food for yourself, friends and family (up to 6 guests) at the Royal Oak and other SCI pubs
- 28 days annual leave
- Work place pension
- Tip share (can be up to £500 per month)
- Full training provided
To apply please send your CV and cover letter to will.barnaby@selectcountryinns.com or telephone 01425 652244 and speak to Will.
JOB VACANCY – Bar/Waiting Team
Full/Part-time, Hourly Rate: ranging from £8/11.50 per hour (experience dependant)
We are looking for Bar and waiting staff to join our team.
Key responsibilities:
- Delivering a high level of customer service
- Taking food and drink orders
- Ensuring customers are comfortable and enjoy their visit while with us
- Have a good understanding and knowledge of our menus/ stock
- A keen eye for detail and highly organised
Benefits:
- Salary: £8 / 11.50 per hour (experience dependant)
- 25% discount on food for yourself, friends and family (up to 6 guests) at the Royal Oak and other SCI pubs
- Workplace pension – where relevant
- Tip share (can be up to £500 per month)
- Full training provided
To apply please send your CV and cover letter to will.barnaby@selectcountryinns.com or telephone 01425 652244 and speak to Will.
JOB VACANCY – Kitchen Team
Full/Part-time, Salary: dependant on experience/chef level
We are looking for Chefs to join our kitchen team to assist our Head Chef in providing a high level of standards in preparing food and also hygiene procedures. The ideal candidate must be a team player and have the ability to work efficiently and independently – even when under pressure.
Key responsibilities:
- Assisting the Head Chef in day-to-day operations in running the kitchen
- Delivering and maintaining a high level of cleanliness already set in place
- A keen eye for detail and highly organised
- Handling deliveries
- Liaising with other kitchen staff
- Following health and safety rules
Benefits:
- Salary: dependant on experience/ chef level
- Free meal allowance while on shift
- 25% discount on food for yourself, friends and family (up to 6 guests) at the Royal Oak and other SCI pubs
- 28 days annual leave
- Workplace pension
- Tip share (can be up to £500 per month)
- Full training provided
To apply please send your CV and cover letter to will.barnaby@selectcountryinns.com or telephone 01425 652244 and speak to Will.